About Binky's Kitchen
Homemade chocolates, preserves and Greek food & baking. Instagram: binkyskitchen, Twitter: @binkyperalta
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I am registered and licensed with the Gibraltar environmental agency and companies house.
We specialise in Greek baking and traditional Greek food.
I make homemade cheese using fresh, pasteurised milk. The cheeses are a kind that I've developed by crossing traditional Greek recipes and adapting them for either spreadable creaminess or a firmer, saltier 'bite'. I also make Jams, chutneys, sauces and relishes all using fresh fruit & veg, Wild herbs and the best quality extra virgin olive oil & vinegars
My jams all contain between 50-65% fruit to sugar, (depending on the type of jam), and have no additives, colourings or flavourings. Only fruit and sugar with occasional notes of vanilla and cinnamon. I will rarely use pectin and so the jams are cooked for longer and are generally more flavoursome than shop bought ones. The coloura are different and the 'set' is soft which is why most of my 'jams' are actually conserves
I make my preserves according to the seasonal fruit available so ensuring the highest quality possible.
Anynomous
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At Piece of cake bakery ๐ New versions and varieties coming soon including; personalised and rainbow ๐๐โค๏ธ๐ซ
" 12 July 2018Anynomous
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These beauties were meant to have been posted yesterday, but Iโve been a bit poorly so youโre seeing them today! ๐
Theyโll be available this week at Piece of Cake Bakery along with our other handmade chocolates ๐ซ ๐๐
Fruit and nut sticks- each a little bit different, always unique- locally made ๐ฌ๐ฎ๐
" 11 July 2018Anynomous
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*NEW* Almond crunch and Orange crisp - As from Monday at @pieceofcake_gib WOOOHOOOOO!! So excited! Now you can find all my handmade chocs there ๐๐ Sold by piece, so you can take as many or as little as you please!
" 08 July 2018Anynomous
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Cappuccino on the left, apricot on the right ๐โบ๏ธ๐ซ
" 07 July 2018Anynomous
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Introducing: pistachio passion and caramel blanc ๐๐ซAs from Monday at @pieceofcake_gib WOOOHOOOOO!! ๐๐๐ So excited! Now you can find all my handmade chocs there ๐๐ Sold by piece, so you can take as many or as little as you please!
" 06 July 2018Anynomous
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Brilliant news!!!!
As from Monday, you can find these beauties at Piece of Cake Bakery on Engineers lane ๐๐
" 06 July 2018Anynomous
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Good morning ๐๐
" 03 July 2018Anynomous
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Available as from today โบ๏ธ๐
" 25 June 2018Anynomous
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A HUGE thank you to everyone who came to see us this year- you always make it such a wonderful event for us!! A big thank you to my helpers (slaves) Ann-mary Peralta and Sharon Garcia!! Couldnโt have done it without you ๐
Look out for us at events during the Summer season and remember our stockista for your jams and chutneys:
JB Bautista & sons (market lane)... Piece of Cake Bakery Atlantic Gibraltar
See you soon!
See More " 25 June 2018Anynomous
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New to Calentita!! Greek salad and Fava โบ๏ธ
" 24 June 2018Anynomous
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WOOOOHOOOOO!!!! ๐ Weโre at Calentita tomorrow with our traditional Greek food stall, and this year, weโll have offerings of all sorts, including our Greek ๐ฅ made using olives grown and cured by my mother in law Dora Tsagataki in beautiful Creta, where my hubby El Griego is from....come along and try the real deal!!
We also have Fava, (a traditional dip made from split peas), Fasolakia, (a green bean stew with beef), Baklava, spinach & feta pies and of course a selection of n...ew season preserves!
Oh!! And finally- weโll have moussaka ๐๐but very limited numbers as weโre trying out your responses, so please give us your feedback โบ๏ธ
Starts at 7, See you there ๐๐
See More " 23 June 2018Anynomous
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Fatter Baklava it is!!
" 22 June 2018Anynomous
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So, weโre taking part in The CALENTITA Festival next Saturday the 23rd and weโre trying to make our prices easy to calculate. Our Baklava is currently 1.25 each which is a wee bit awkward, so in the interest of fairness, I wanted to put across a question for all of you....would you prefer:
" 16 June 2018Anynomous
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*New*
Cinnamon crisp pralines and Belgian dark chocolate orange marmalade ๐๐ซ๐
" 12 June 2018Anynomous
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And here they are- the finished article: a hint of mint ๐ฟ๐ - These are filled with a spearmint (hierbabuena) infused, fresh cream ganache encased within a dark chocolate shell. - Creamy, smooth, and fresh! Available soon....
" 10 June 2018Anynomous
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Guess the next flavour.....
" 09 June 2018Anynomous
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Good morning ๐
*NEW*
Hand painted Dark chocolate filled with a milk chocolate & apricot ganache ๐ ๐ซ
" 08 June 2018Anynomous
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*NEW STOCK* AT J B BAUTISTA & sons
The following flavours are available:
* Cherry ๐ ... * Apricot ๐ * Strawberry ๐ * Bitter orange marmalade ๐ * Sweet chilli ๐ถ * Spiced pear ๐
Also a selection of stirrers and lollipops ๐ญ
See More " 07 June 2018