Keep your Sunday party going into the night as we carry on from OMNIA’s Phoenix Sundays with a more intimate soirée in the OMNIA lounge & Sake no Hana Grand Staircase.
Grab a table on the Grand Staircase and indulge yourself in a world of handcrafted sake cocktails, sushi & shots or descend into the lounge which will be transformed with sounds provided by some of Bali’s best DJs.
This Sunday sees a special carry on from OMNIA’s Phoenix Sundays x Rainforest Pavilion day party... with one of Bali’s most popular selectors (and birthday boy) Halim Ardie taking control of the music whilst rainforest themed visuals will create an immersive environment for a perfect end to the weekend.
Sake & Sound will run weekly every Sunday as a carry on from OMNIA’s Phoenix Sunday for those who can’t get enough of the good times & Uluwatu tribes looking for an after dark end to the weekend.
Sake & Sound, at the OMNIA Lounge & Sake no Hana Grand Staircase, Sundays after OMNIA’s Main Deck closes until late.
See more "
01 August 2023
Anynomous
"
Australian Wagyu Beef Tataki: Our delicately seared sirloin beef with goma dressing based with sukiyaki sauce comes in the form of lightly seared, marble-eight wagyu beef that melts like butter in your mouth - the perfect starter to a Sake no Hana experience.
Join us for a Sake no Hana experience, click sakenohana.com/bali/reservations
"
26 July 2023
Anynomous
"
Spicy Tarabagani Hobayaki: Highlighting our highest grade of char-grilled Alaskan crab, baked with spicy tobiko sauce and finished with a glaze of Japanese tsume sauce.
Join us for a Sake no Hana experience, click sakenohana.com/bali/reservations
"
24 July 2023
Anynomous
"
Perched majestically overlooking @OMNIAbali and the Indian Ocean, Sake no Hana Bali is set to bring a new level of elevated dining to Bali in harmony with the stunning beauty and unique landscape of Uluwatu.
Elevate your experience, click sakenohana.com/bali/reservations
"
19 June 2023
Anynomous
"
Chilean Sea Bass Champagne Yuzu Miso: Our delicate and elegant signature dish, buttery Chilean Sea Bass marinated in Champagne and served with a citrus and sweet Yuzu Champagne Miso sauce. Find out more about the Japanese cuisine at Sake no Hana Bali.
For reservations, please click sakenohana.com/bali/reservations
Bamboo with White Chocolate and Sesame Mouse, our signature dessert that should not be missed when visiting Sake no Hana Bali. Bedded on a bed of black sesame soil, crunchy pearls of white chocolate, kumquat, and stuffed with white chocolate mousse. The perfect treat after a meal.
For reservations click sakenohana.com/bali/reservations
"
01 June 2023
Anynomous
"
Sushi making is an art, and experience is everything. Join us at Sake no Hana for the ultimate experience. For reservations, please click sakenohana.com/bali/reservations
Anynomous
"
Keep your Sunday party going into the night as we carry on from OMNIA’s Phoenix Sundays with a more intimate soirée in the OMNIA lounge & Sake no Hana Grand Staircase.
Grab a table on the Grand Staircase and indulge yourself in a world of handcrafted sake cocktails, sushi & shots or descend into the lounge which will be transformed with sounds provided by some of Bali’s best DJs.
This Sunday sees a special carry on from OMNIA’s Phoenix Sundays x Rainforest Pavilion day party... with one of Bali’s most popular selectors (and birthday boy) Halim Ardie taking control of the music whilst rainforest themed visuals will create an immersive environment for a perfect end to the weekend.
Sake & Sound will run weekly every Sunday as a carry on from OMNIA’s Phoenix Sunday for those who can’t get enough of the good times & Uluwatu tribes looking for an after dark end to the weekend.
Sake & Sound, at the OMNIA Lounge & Sake no Hana Grand Staircase, Sundays after OMNIA’s Main Deck closes until late.
See more " 01 August 2023Anynomous
"
Australian Wagyu Beef Tataki: Our delicately seared sirloin beef with goma dressing based with sukiyaki sauce comes in the form of lightly seared, marble-eight wagyu beef that melts like butter in your mouth - the perfect starter to a Sake no Hana experience.
Join us for a Sake no Hana experience, click sakenohana.com/bali/reservations
" 26 July 2023Anynomous
"
Spicy Tarabagani Hobayaki: Highlighting our highest grade of char-grilled Alaskan crab, baked with spicy tobiko sauce and finished with a glaze of Japanese tsume sauce.
Join us for a Sake no Hana experience, click sakenohana.com/bali/reservations
" 24 July 2023Anynomous
"
Perched majestically overlooking @OMNIAbali and the Indian Ocean, Sake no Hana Bali is set to bring a new level of elevated dining to Bali in harmony with the stunning beauty and unique landscape of Uluwatu.
Elevate your experience, click sakenohana.com/bali/reservations
" 19 June 2023Anynomous
"
Chilean Sea Bass Champagne Yuzu Miso: Our delicate and elegant signature dish, buttery Chilean Sea Bass marinated in Champagne and served with a citrus and sweet Yuzu Champagne Miso sauce. Find out more about the Japanese cuisine at Sake no Hana Bali.
For reservations, please click sakenohana.com/bali/reservations
#sakenohana #sakenohanabali #bali #uluwatu #japan #Japanese #japanesecuisine #omniabali
" 07 June 2023Anynomous
"
Bamboo with White Chocolate and Sesame Mouse, our signature dessert that should not be missed when visiting Sake no Hana Bali. Bedded on a bed of black sesame soil, crunchy pearls of white chocolate, kumquat, and stuffed with white chocolate mousse. The perfect treat after a meal.
For reservations click sakenohana.com/bali/reservations
" 01 June 2023Anynomous
"
Sushi making is an art, and experience is everything. Join us at Sake no Hana for the ultimate experience. For reservations, please click sakenohana.com/bali/reservations
" 22 May 2023