Lodging in local house with living room, 18 bedrooms with private bathroom, kitchen, dining hall and back garden with palm trees, air conditioning, air fan.
Full board (breakfast, lunch and dinner).
Cuisine
Traditional local dishes, fresh coconut milk and refreshing mango, papaya, grilled fish, crabs and lobsters. Evening bbq available on the beach.
Activities
Snorkeling on the Reeef, fishing from the boat, night fishing, dolphin encounters, excursions to uninhabited islands with traditional Maldivian sailing and motor boat (Dhoni) , canoeing, surf.
Transfer to Huraa
20 km from Malè's International Airport, with public ferryboat (1h 30') or private speedboat (25').
No ferry services on Friday.