Le’buihbuih quickly established an iconic reputation although still fresh but flourishing. Everything is prepared fresh on the premises. It uses only the best ingredients. Best roasted coffee beans in their coffee machines. Callebaut fine Belgian chocolate in their hot chocolate, and of course Da’Vinci gourmet in their best latte. Garlic breads are still moist and flavorsome; the creamy Irish soups are lovingly made daily. And now, a perfectly judged avocado smoothie is another reason to drop by.