The company's priority is to deliver the best food & beverages services to cater domestic and global market demands, with the support of owned fully integrated central kitchen (FICK). We expanded the business portfolio with our event management packages with experienced team and involved with comprehensive maintenance industries in Klang Valley for government and private sectors. Segi Seri owns various unique venues, one of which known as Laman Kayangan located in Seksyen 7, Shah Alam a fully furnished exclusive marquee tent for corporate functions, social gatherings and weddings. In addition, Segi Seri has established our name and reputation in both government and private healthcare institutions, such as Hospital Pusrawi, Hospital Sg Buloh, National Cancer Institute and Hospital Pulau Pinang. We have been supplying centralised meal trays, pack meals and therapeutic diets to cater for different patient needs. Our consistent efforts and good practices has led to Hospital Sg Buloh being awarded the Good Manufacturing Practice (GMP) status. We have attained the Halal Accreditation and 4 star rating from SME Corp under the SCORE program. The company have also initiated strategic partnerships and built on good reputation with major clients such as The Setia Alam Convention Centre (SACC), local city councils, and various government agencies. The fully integrated central kitchen (FICK) of Segi Seri are fully equipped with chillers, blast freezers, and conveyor line, all to ensure foods that are produced, prepared and served are of the best quality and meets the hygienic satisfactory standards. The new upgraded fully integrated central kitchen (FICK) of 40,000 sqf are expected for completion by end of 2018.
Social Link - Facebook: https://www.facebook.com/segiseri
Social Link - Instagram: http://instagram.com/segiseriofficial
Social Link - Linkedin: http://www.linkedin.com/company/segi-seri-sdn-bhd
Employee Count: 99
Keywords: consumer goods