" Amedei dark chocolate cake - good.
The tiramisu and the pear tart were not bad. "
27 August 2023
Anynomous
" Nice cafe, nice staff, nice coffee, nice pastries, and most importantly, reasonable price. "
24 July 2023
Anynomous
" Laid-back alfresco dining at the newly revamped Dolcetto. A one-stop place to grab artisanal bread, and speciality foods, along with gelato and confectionary from Italy.
An all-day Italian bistro with Cold Cuts & Cheese Platters (from $35) to handcrafted pizzettes such as Truffle Burrata ($31) and small plates like Artichoke Gratin ($25). Great for sharing, so grab a friend and wind down over a glass of Italian wine.
Don’t leave before you stop by the dazzling display of chocolates and sweets which are flown in from an old Italian confectionery store. Else grab a scoop of their gelato (from $6/single scoop) with classic Bronte Pistachio and Amarena Cherry as our favourites. "
Anynomous
" Amedei dark chocolate cake - good.
27 August 2023The tiramisu and the pear tart were not bad. "
Anynomous
" Nice cafe, nice staff, nice coffee, nice pastries, and most importantly, reasonable price. "
24 July 2023Anynomous
" Laid-back alfresco dining at the newly revamped Dolcetto. A one-stop place to grab artisanal bread, and speciality foods, along with gelato and confectionary from Italy.
31 October 2023An all-day Italian bistro with Cold Cuts & Cheese Platters (from $35) to handcrafted pizzettes such as Truffle Burrata ($31) and small plates like Artichoke Gratin ($25). Great for sharing, so grab a friend and wind down over a glass of Italian wine.
Don’t leave before you stop by the dazzling display of chocolates and sweets which are flown in from an old Italian confectionery store. Else grab a scoop of their gelato (from $6/single scoop) with classic Bronte Pistachio and Amarena Cherry as our favourites. "