Fusion's Chef Shaun Smith on French TV whilst spending some time in France teaching at the Le Havre Lycée Hôtelier school
"
27 May 2023
Anynomous
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Chef Ntando from Fusion serving President Zuma and his guests at his birthday party last month
"
10 May 2023
Anynomous
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Saturday 14th February 2015 Valentines Day Lunch or Dinner Fusion World Food Café R425pp Booking essential
...
On Arrival Glass of complimentary Bubbly
Amuse Bouche Apple, Fennel and Potato Rösti topped with a Salmon mousse and berry caviar OR Apple, Fennel and Potato Rösti topped with hummus and red pepper caviar (Ve)
Starters Choice of Non-Veg Tasting Plate: Prawn lollipop coated in pink and white spiced coconut with sweet chilli sauce Smoked butternut and blue cheese wonton Pork & chicken Dim Sum with soya reduction Bobotie springrolls with a curried crème OR Veg Tasting Plate: (Ve) Cream cheese & pink pickled-ginger crumbed peppadew lollipop with sweet chilli sauce Smoked butternut and blue cheese wonton Lentil & creamed feta Dim Sum with soya reduction Jalapeño popper wonton
Palate Cleanser Mango and Mint sorbet
Mains Choice of Wild mushroom and olive risotto (Ve) with artichokes, smoked butternut, stuffed peppadews and beetroot crisps OR Sautéed Gnocchi smothered in Parmesan anglaise (V) smoked baby tomatoes and butternut, olives, rocket and homemade bread OR Pepper-crusted Beef Fillet on smoked cauliflower mash, with deep-fried camembert, onion marmalade, fresh rocket and a red wine reduction OR Panko-crumbed Gammon or Chicken Schnitzel with lemon and caraway rice fritters, pickled cabbage, slow roasted pearl onions a mini pretzel and finished with a homemade whole-grain mustard crème OR Herb-crusted Line Fish on whole-grain mustard mash, with olives and tomatoes crumbed stuffed peppadews, pickle tartar sauce and sweet soya reduction
Dessert: Choice of Deconstructed Eton Mess on a berry compote mat, with citrus coral sponge, lime semi-freddo, shards of dark chocolate & meringue, candied berries and a blueberry macaron OR Black Forest Cheesecake layered with dark chocolate kirsch truffles, cherry gel and chocolate soil, finished with pistachio praline, white chocolate crèmeux and a sparkly cherry macaron
LUNCH AND DINNER SITTINGS 50% deposit is required to confirm your booking
See More "
07 February 2023
Anynomous
"
Thai Fusion dinner on Monday almost all booked out
"
31 March 2023
Anynomous
"
Sushi from the Moreson wine evening... spelt out on a plate.... hehe ;)
Anynomous
"
Fusion's Chef Shaun Smith on French TV whilst spending some time in France teaching at the Le Havre Lycée Hôtelier school
" 27 May 2023Anynomous
"
Chef Ntando from Fusion serving President Zuma and his guests at his birthday party last month
" 10 May 2023Anynomous
"
Saturday 14th February 2015 Valentines Day Lunch or Dinner Fusion World Food Café R425pp Booking essential
...On Arrival Glass of complimentary Bubbly
Amuse Bouche Apple, Fennel and Potato Rösti topped with a Salmon mousse and berry caviar OR Apple, Fennel and Potato Rösti topped with hummus and red pepper caviar (Ve)
Starters Choice of Non-Veg Tasting Plate: Prawn lollipop coated in pink and white spiced coconut with sweet chilli sauce Smoked butternut and blue cheese wonton Pork & chicken Dim Sum with soya reduction Bobotie springrolls with a curried crème OR Veg Tasting Plate: (Ve) Cream cheese & pink pickled-ginger crumbed peppadew lollipop with sweet chilli sauce Smoked butternut and blue cheese wonton Lentil & creamed feta Dim Sum with soya reduction Jalapeño popper wonton
Palate Cleanser Mango and Mint sorbet
Mains Choice of Wild mushroom and olive risotto (Ve) with artichokes, smoked butternut, stuffed peppadews and beetroot crisps OR Sautéed Gnocchi smothered in Parmesan anglaise (V) smoked baby tomatoes and butternut, olives, rocket and homemade bread OR Pepper-crusted Beef Fillet on smoked cauliflower mash, with deep-fried camembert, onion marmalade, fresh rocket and a red wine reduction OR Panko-crumbed Gammon or Chicken Schnitzel with lemon and caraway rice fritters, pickled cabbage, slow roasted pearl onions a mini pretzel and finished with a homemade whole-grain mustard crème OR Herb-crusted Line Fish on whole-grain mustard mash, with olives and tomatoes crumbed stuffed peppadews, pickle tartar sauce and sweet soya reduction
Dessert: Choice of Deconstructed Eton Mess on a berry compote mat, with citrus coral sponge, lime semi-freddo, shards of dark chocolate & meringue, candied berries and a blueberry macaron OR Black Forest Cheesecake layered with dark chocolate kirsch truffles, cherry gel and chocolate soil, finished with pistachio praline, white chocolate crèmeux and a sparkly cherry macaron
LUNCH AND DINNER SITTINGS 50% deposit is required to confirm your booking
See More " 07 February 2023Anynomous
"
Thai Fusion dinner on Monday almost all booked out
" 31 March 2023Anynomous
"
Sushi from the Moreson wine evening... spelt out on a plate.... hehe ;)
" 05 May 2023Anynomous
"
Delheim Wine Evening tomorrow... yum :)
" 08 March 2023